One of my all time favorite soups is being featured on Food Renegade today! This soup is elegant enough to serve at the start of a holiday dinner, but simple enough to whip up for a weeknight meal. CLICK HERE to get my recipe!
Arsy Vartanian is the founder of the Paleo recipe and lifestyle blog, Rubies and Radishes and she is also the author of the cookbooks, The Paleo Slow Cooker and The Paleo Foodie. Arsy enjoys spending time in her kitchen creating healthy, grain-free recipes for her family and her blog readers.